Actinomycetes, 1992 Vol.3 Part 1
ON THE PRESENCE OF STREPTOMYCES SPP. IN THE GRAPEVINE
CARPOSPHERE
A.VERCESI, E.VOLPI and R. LOCCI
Code Number: AC92002
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Text: 13K
Graphics: Line Drawings (gif) 8K
ABSTRACTS. Studies carried out using a selective medium
confirmed the regular presence of streptomycetes on grapevine
berry surfaces during the entire cycle of development of the
fruit. Identification by probabilistic methods shows the
predominance of the S. albidoflavus phenon at all
developmental stages. Implications of the presence of
actinomycetes on the grapevine carposphere are discussed.
Copyright 1992 CETA
