Brazilian Journal of Oral Sciences
Piracicaba Dental School - UNICAMP
Vol. 10, No. 2, 2011, pp. 93-97
Bioline Code: os11019
Full paper language: English
Document type: Research Article
Document available free of charge
Brazilian Journal of Oral Sciences, Vol. 10, No. 2, 2011, pp. 93-97
© Copyright 2011 Braz J Oral Sci.
Salivary characteristics of diabetic children|
Gheena, S.; Chandrasekhar, T. & Ramani, Pratibha
Aim: The objectives of this study were to evaluate the levels of glucose, cholesterol, protein and albumin in saliva, and to correlate the levels of glucose of the saliva to oral health and blood glucose of diabetic and non-diabetic children.
Methods: 32 children with type 1 diabetes mellitus formed the study group (DC) and 32 non-diabetic children formed the control group (ND). The patients had their saliva collected and evaluated for glucose, cholesterol, total protein and albumin. Blood glucose analysis was also performed. The dental health status of the subjects was measured by DMFT index and def index. Independent Student's t-test was performed to compare metabolic status values in DC and ND groups. Correlation test was applied between blood glucose and salivary glucose (Spearman's correlation), and salivary glucose and DMFT/def (Spearman's test).
Conclusions: Salivary parameters can act as adjuncts in assessing the overall metabolic status of the patient.
saliva, diabetes, pediatric, glucose, cholesterol.
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