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The effect of curcumin on embryonic in vitro development in experimental polycystic ovary syndrome: An experimental study
Bari, Yousef Nasiri; Babapour, Vahab; Ahmadi, Abbas; Kheybari, Morteza Zendehdel & Akbari, Ghasem
Abstract
Background: Polycystic ovary syndrome (PCOS) is a common disease in women. Some
plant compounds which have antioxidant properties, such as curcumin, may be useful
for these patients when delivered orally or in vitro.
Objective: The aim of this study was to evaluate the impact of PCOS on oocyte quality
and the effect of curcumin on in vitro fertilization of oocytes.
Materials and Methods: In this experimental study, Naval Medical Research Institute
mice aged six to eight wk were used. Mice were divided into five experimental groups
(control, experimental PCOS, curcumin 6, 12 and 24 μM). To induce experimental PCOS,
estradiol valerate (100 mg/kg, IP) was injected. The total antioxidant capacity and
production of malondialdehyde in ovarian tissue and blood serum were evaluated in
all groups. Finally, 6, 12 and 24 μM of curcumin were added to the culture medium of
the PCOS group oocytes and development in the different groups was evaluated.
Results: A high percentage of oocytes for fertilization were not in good condition in
terms of number and quality in the group of PCOS. The addition of curcumin to the
embryo culture medium was associated with a higher percentage of fertilized oocytes,
two-cells and blastocysts. This increase was significant at a concentration of 24 μM
(p ≤ 0.01).
Conclusion: Given that adding curcumin seemed to improve fetal growth and prevent
the harmful effects of oxygen free radicals on the culture medium, it is recommended
to add a certain concentration of curcumin under normal conditions without oxidative
stress.
Keywords
Polycystic ovary syndrome; In vitro fertilization; Curcumin; Mice.
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