search
all publications
for
About Bioline
All Journals
Testimonials
Membership
News
Search Result for
Saccharomyces cerevisiae
Cuba
Biotecnologia Aplicada
Elfos Scientiae
Dextranase Expression in Two Different Host-vector Systems of the Methylotrophic Yeast
Pichia
pastoris
en
Expresión de la Enzima Dextranasa en dos Sistemas Hospedero-vector de la Levadura Metilotrófica
Pichia
pastoris
es
Morphological changes in the nucleus of the yeast
Saccharomyces
cerevisiae
induced by the expression of gene pol of HIV-1
en
Abstract also available in Spanish
es
Nigeria
Biokemistri
Nigerian Society for Experimental Biology
Uncoupling Proteins 2 And 3 Alter Mitochondrial Membrane Phospholipid Fatty Acyl Composition In Yeast
en
Preliminary Studies On Ethanol Production From
Garcinia
Kola
(Bitter Kola) Pod: Effect Of Sacharification And Different Treatments On Ethanol Yield
en
The effect of garlic and ginger phytogenics on the shelf life and microbial contents of homemade soursop (
Annona
muricata
L) fruit juice
en
Bulgaria
Journal of Culture Collections
National Bank for Industrial Microorganisms and Cell Cultures
INFLUENCE OF THE GROWTH CONDITIONS ON THE RESISTANCE OF
Saccharomyces
cerevisiae
, STRAIN NBIMCC 181, BY FREEZE-DRYING
en
INFLUENCE OF THE FREEZING RATE ON THE SURVIVAL OF STRAINS
Saccharomyces
cerevisiae
AFTER CRYOGENIC PRESERVATION
en
Chile
Electronic Journal of Biotechnology
Universidad Católica de Valparaíso
Catalase enzyme in mitochondria of
Saccharomyces
cerevisiae
en
A new approach to chemical modification protocols of
Aspergillus
niger
and sorption of lead ion by fungal species
en
Microbial succession in a fermenting of wild forest noni (
Morinda
coreia
Ham) fruit plus molasses and its role in producing a liquid fertilizer
en
Simultaneous saccharification and fermentation process of different cellulosic substrates using a recombinant
Saccharomyces
cerevisiae
harbouring the β-glucosidase gene
en
Production of ethanol from mesquite (
Prosopis
juliflora
(SW) D.C.) pods mash by
Zymomonas
mobilis
and
Saccharomyces
cerevisiae
en
Ethanol production from sweet sorghum juice under very high gravity conditions: Batch, repeated-batch and scale up fermentation
en
The use of dried spent yeast as a low-cost nitrogen supplement in ethanol fermentation from sweet sorghum juice under very high gravity conditions
en
Inhibitor tolerance and flocculation of a yeast strain suitable for second generation bioethanol production
en
Modeling the kinetics of pyrite ash biodesulfurization by
Saccharomyces
cerevisiae
and
Acetobacter
aceti
in liquid state bioreactors
en
The
ICY1
gene from
Saccharomyces
cerevisiae
affects nitrogen consumption during alcoholic fermentation
en
On the fermentative behavior of auxotrophic strains of
Saccharomyces
cerevisiae
en
Modulation of mitochondrial membrane integrity and ROS formation by high temperature in
Saccharomyces
cerevisiae
en
Production, purification and characterization of recombinant human antithrombin III by
Saccharomyces
cerevisiae
en
Improvement of ethanol production from sweet sorghum juice under batch and fed-batch fermentations: Effects of sugar levels, nitrogen supplementation, and feeding regimes
en
Effect of ultraviolet radiation on physiological and biochemical properties of yeast
Saccharomyces
cerevisiae
during fermentation of ultradispersed starch raw material
en
Cutinase structure, function and biocatalytic applications
en
Iran
International Journal of Environmental Research
University of Tehran
Inhibitory Effect of High Concentrations of Furfural on Industrial Strain of
Saccharomyces
cerevisiae
en
Nigeria
Journal of Applied Sciences and Environmental Management
World Bank assisted National Agricultural Research Project (NARP) - University of Port Harcourt
Activity of
Zymomonas
species in palm-sap obtained from three areas in Edo State, Nigeria.
en
Comparative Study of Ethanol Production from Microbial Pretreated Agricultural Residues
en
Amino Acid Profile of Biodegraded Brewers Spent Grains (BSG)
en
Isolation of Ascomycetous Fungi from a Tertiary Institution Campus Soil
en
Optimization of bioethanol production from simultaneous saccharification and fermentation of pineapple peels using
Saccharomyces
cerevisiae
en
Optimization of bioethanol production from simultaneous saccharification and fermentation of pineapple peels using
Saccharomyces
cerevisiae
en
Microbial Quality and Proximate Composition of Kunu Drinks Produced and Sold in Ikot Ekpene Metropolis, Akwa Ibom State, Nigeria
en
Changes in pH affects Bioactivity of Chitosans from
Callinectes
sapidus
en
Ethanol Production from Lignocellulosic Materials by Fermentation Process Using Yeast
en
Optimization of Bioethanol Production from Cassava Peels
en
Saccharomyces
Cerevisiae
Tolerance to Hyper-Osmolarity in Aerobic Glucose-Limited Chemostat Culture
en
Venezuela
Archivos Latinoamericanos de Produccion Animal
Asociacion Latinoamericana de Produccion Animal
Effect of the substitution of soybean meal by dehydrated yeast (
Saccharomyces
cerevisiae
) as protein source in diets to weaned piglets on the weight of digestive tract organs and activity of pancreatic Enzymes
en
Efeito da sustituição do farelho de soja pela levedura (
Saccharomyces
cerevisiae
) desidratada como fonte protéica em dietas para leitões desmamados sobre peso de órgãos digestivos e atividade das enzimas pancreáticas.
pt
Effect of the substitution of soybean meal by dehydrated yeast (
Saccharomyces
cerevisiae
) as a protein source in diets for weanling piglets on the intestinal digestive enzymes
en
Efeito da sustituição do farelho de soja pela levedura (
Saccharomyces
cerevisiae
) como fonte protéica em dietas para leitões desmamados sobre a morfologia intestinal e atividade das enzimas digestivas intestinais
pt
Microbial protein production from waste of sugar cane processing (bagasse pith)
en
Producción de proteína microbiana a partir de los desechos del procesamiento de la caña de azúcar (bagacillo)1
es
Nutritional value of yeast (
Saccharomyces
cerevisiae
) and its derived products, extract and cell wall, in poultry feeding.
en
Valor nutritivo de la levadura de cervecería (
Saccharomyces
cerevisiae
) y de sus derivados, extracto y pared celular, en la alimentación aviar*
es
Nigeria
African Journal of Biomedical Research
Ibadan Biomedical Communications Group
Changes in Hematological Parameters and Erythrocyte Osmotic Fragility in Lame and Aged Horses Administered with Resveratrol Supplement
en
Malaysia
Malaysian Journal of Medical Sciences
School of Medical Sciences, Universiti Sains Malaysia
Investigating the Effects of Imputation Methods for Modelling Gene Networks Using a Dynamic Bayesian Network from Gene Expression Data
en
Kenya
African Journal of Food, Agriculture, Nutrition and Development
Rural Outreach Program
ANTIPYRETIC AND ANTINOCICEPTIVE PROPERTIES OF THE AQUEOUS EXTRACT AND SAPONIN FROM AN EDIBLE VEGETABLE:
VERNONIA
AMYGDALINA
LEAF
en
GOLDEN WINE PRODUCED FROM MIXED JUICES OF PASSION FRUIT (
PASSIFLORA
EDULIS
), MANGO (
MANGIFERA
INDICA
) AND PINEAPPLE (
ANANAS
COMOSUS
)
en
Nigeria
Nigerian Food Journal
Nigerian Institute of Food Science and Technology
Production of red wine from roselle (
Hibiscus
sabdariffa
) and pawpaw (
Carica
papaya
) using palm-wine yeast (
Saccharomyces
cerevisiae
)
en
Brazil
Memórias do Instituto Oswaldo Cruz
Fundação Oswaldo Cruz, Fiocruz
Down-modulation of Lymphoproliferation and Interferon-γ Production by β-glucan Derived from
Saccharomyces
cerevisiae
en
Functional complementation of a yeast knockout strain by
Schistosoma
mansoni
Rho1 GTPase in the presence of caffeine, an agent that affects mutants defective in the protein kinase C signal transduction pathway
en
Evaluation of cultures of
Saccharomyces
cerevisae
as baits for
Triatoma
dimidiata
and
Triatoma
pallidipennis
en
Oxidative stress response to menadione and cumene hydroperoxide in the opportunistic fungal pathogen
Candida
glabrata
en
Purification and biochemical characterisation of endoplasmic reticulum α1,2-mannosidase from
Sporothrix
schenckii
en
Nigeria
Tropical Journal of Pharmaceutical Research
Pharmacotherapy Group, Faculty of Pharmacy, University of Benin, Benin City, Nigeria
A Novel Mechanistic Approach to Identify New Antifungal Lead Compounds Based on Amphotericin B Molecular Architecture
en
Iran
International Journal of Environment Science and Technology
Center for Environment and Energy Research and Studies (CEERS)
Biosynthesis of biodegradable polyhydroxyalkanotes biopolymers in genetically modified yeasts
en
Anaerobic digested sludge: a new supplementary nutrient source for ethanol production
en
Nigeria
African Journal of Traditional, Complementary and Alternative Medicines
African Ethnomedicines Network
ANTI-OXIDANT EFFECTS OF POMEGRANATE JUICE ON
SACCHAROMYCES
CEREVISIAE
CELL GROWTH
en
MICROORGANISMS FROM HANDS OF TRADITIONAL CHINESE MEDICAL DOCTORS IN A CENTRAL HOSPITAL ENVIRONMENT
en
EVALUATION OF ANTICANCER POTENTIAL OF EIGHT VEGETAL SPECIES FROM THE STATE OF OAXACA
en
China
Tsinghua Science and Technology
Tsinghua University, China
Hyperproduction of Alcohol Using Yeast Fermentation in Highly Concentrated Molasses Medium
en
Venezuela
Zootecnia Tropical
Instituto Nacional de Investigaciones Agrícolas Venezuela
Effect of supplementation with
Saccharomyces
cerevisiae
on reproductive performance on dairy herds in the mountain area of Mérida state
en
Efecto de la suplementación con
Saccharomyces
cerevisiae
sobre el comportamiento reproductivo en rebaños lecheros de la zona alta del estado Mérida
es
Effect of supplementation with
Saccharomyces
cerevisiae
on milk production from onset of lactation in dairy cows
en
Efecto de la suplementación con
Saccharomyces
cerevisiae
sobre la producción de leche al inicio de la lactancia en vacas lecheras
es
Home
Faq
Resources
Email Bioline
© Bioline International, 1989 - 2025, Site last up-dated on 01-Sep-2022.
Site created and maintained by the Reference Center on Environmental Information, CRIA, Brazil
System hosted by the Google Cloud Platform, GCP, Brazil
