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African Journal of Food, Agriculture, Nutrition and Development
Rural Outreach Program
ISSN:
1684-5358
EISSN:
1684-5358
this issue
year
vol
number
2011
11
02
Available Articles
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Editorial
What does it take for a public figure to go PUBLIC? The Case of Hon Minister Prof. Peter Anyang’ Nyong’o of KENYA and Prostrate Cancer
Oniang’o, Ruth
Research Article
Occurrence Of
Listeria monocytogenes
In Bulked Raw Milk And Traditionally Fermented Dairy Products In Uganda
Mugampoza, D.; Muyanja, C.M.B.K.; Ogwok, P.; Serunjogi, M.L.; Nasinyama, G.W.
Microbiological Quality Of Raw And Processed Farm-Reared Periwinkles From Brackish Water Earthen Pond Buguma, Nigeria
Omenwa, V.C.; Ansa, E.J.; Agokei, O.E.; Uka, A.; George, O.S.
Assessment Of Protection And Comparative Advantage In Rice Processing In Nigeria
Oguntade, A.E.
Evaluating Post Harvest Opportunities And Constraints To Utilization And Marketing Of African Leafy Vegetables In Cameroon
Berinyuy, J.E.; Fontem, D.A.
Determination Of Carcinogenic Polycyclic Aromatic Hydrocarbons (Pahs), Anthracene In Different Variety Of Fish Samples In The Bangsai River Of Bangladesh
Yeasmin, F.; Rahman, S.M.M.; Rana, S.; Fatema, K.J.; Hossain, M.A.
Biometrical Character Interrelationship And Morphological Variations In Some Upland Rice (Oryza Sativa L.) Varieties
Adeyemi, R.A.; Gana, A.S.; Yusuf, S.T.
Farming For Balanced Nutrition: An Agricultural Approach To Addressing Micronutrient Deficiency Among The Vulnerable Poor In Africa
Hillocks, R.J.
Preliminary Study On The Aspects Of The Biology Of Snakehead Fish
Parachanna obscura
(Günther) In A Nigerian Wetland
Bolaji, B.B.; Mfon, T.U.__PS; __Utibe, D.I.
Effect Of Groundnut Flour Substitution On Yield, Quality And Storage Stability Of
Kilishi
– A Nigerian Indigenous Dried Meat Product
Mgbemere, V.N.; Akpapunam, M.A.__PS; __Igene, J.O.
Special Article
Africa’s once-and-future food crisis
Simon, John; Sechler, Susan
Comment
Scholarly Writing, Plagiarism and Academic Corruption
Douglass, Richard L.
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