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African Journal of Food, Agriculture, Nutrition and Development
Rural Outreach Program
ISSN:
1684-5358
EISSN:
1684-5358
this issue
year
vol
number
2013
13
01
Available Articles
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Editorial
Global Peace should be a priority for the world to maintain any hope of feeding itself
Oniang’o, Ruth
Research Article
EFFECT OF PRE-PROCESSING ON THE PHYSICO-CHEMICAL PROPERTIES OF MORAMA BEAN (
TYLOSEMA
ESCULENTUM
) MILK
Mpotokwane, S.; Tlhong, T.; Mthombeni, F.; Gaditlhatlhelwe, E.; Phokoje, O.; Jackson, JC.
EFFECT OF FERMENTATION CONTAINERS ON THE CHEMICAL COMPOSITION OF FERMENTED SESAME (
Sesamum
indicum
L
) SEEDS
Makinde, FM.; Akinoso, R.; Adepoju, AO.
SHELFLIFE OF WHOLE FRESH LAKE MALAWI TILAPIA (
Oreochromis
species –
Chambo
) STORED IN ICE
Kapute, F; Likongwe, J; Kang’ombe, J; Kiiyukia, C
GEOPHAGIA CLAY SOIL AS A SOURCE OF MINERAL NUTRIENTS AND TOXICANTS
Tayie, FA.; Koduah, G.; Mork, SAP
EFFECT OF CO-FERMENTATION ON NUTRITIVE QUALITY AND PASTING PROPERTIES OF MAIZE/COWPEA/SWEET POTATO AS COMPLEMENTARY FOOD
Oyarekua, MA.
VALUE ADDITION AND PROCESSED PRODUCTS OF THREE INDIGENOUS FRUITS IN NAMIBIA
Bille, P.G.; Shikongo- Nambabi, M.; Cheikhyoussef, A.
SIMPLE EVAPORATIVE COOLING METHOD REDUCES BACTERIAL CONTENT OF TRADITIONALLY MARKETED CAMEL MILK IN ISIOLO COUNTY, KENYA
Adongo, A.O.; Coppock, D.L.; Wayua, F.O.
FATTY AND AMINO ACIDS COMPOSITION OF SELECTED WILD EDIBLE MUSHROOMS OF BUNYORO SUB-REGION, UGANDA
Nakalembe, I.; Kabasa, J.D.
A SURVEY ON ENTOMOPHAGY PREVALENCE IN ZIMBABWE
Dube, S.; Dlamini, N.R.; Mafunga, A.; Mukai, M.; Dhlamini, Z.
ACCEPTABILITY OF DIFFERENT LIPID-BASED NUTRIENT SUPPLEMENTS FOR ADULTS WITH HIV
Hebie, M.; Jungjohann, S.; Praygod, G.; Filteau, S.
ANTIOXIDATIVE AND RADICAL SCAVENGING ACTIVITIES OF PROPOLIS EXTRACTS IN FOOD MODELS
Ukulo, J.W.; Kiiyukia, C.; Kenji, G.M.
ADDRESSING CHILDHOOD UNDERNUTRITION IN TANZANIA: CHALLENGES AND OPPORTUNITIES
Bundara, N.; Mwanri, L.; Masika, J.
EVALUATING DIVERSITY AMONG KENYAN PAPAYA GERMPLASM USING SIMPLE SEQUENCE REPEAT MARKERS
Asudi, G.O.; Ombwara, F.K.; Rimberia, F.K.; Nyende, A.B.; Ateka, E.M.; Wamocho, L.S.
PERSISTENCE OF ACTIVE COMPOUNDS OF ESSENTIAL OILS OF
CLAUSENA
ANISATA
(RUTACEAE) AND
PLECTRANTHUS
GLANDULOSUS
(LABIATEAE) USED AS INSECTICIDES ON MAIZE GRAINS AND FLOUR
Goudoum, A.; Tinkeu, L.S.N.; Ngassoum, M.B.; Mbofung, C.M.
BASELINE SURVEY ON FACTORS AFFECTING SORGHUM PRODUCTION AND USE IN EASTERN KENYA
Muui, C.W.; Muasya, R.M.; Kirubi, D.T.
Review Article
A LITERATURE REVIEW OF ROLE OF OBESITY IN ADULT HEALTH WITH REFERENCE TO AFRICA
Lokuruka, MNI
Comment
A Commentary on the Guest Editorial titled “Ending Hidden Hunger: Is There a Weak Link”
Temple, Victor J.
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