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African Journal of Food, Agriculture, Nutrition and Development
Rural Outreach Program
ISSN:
1684-5358
EISSN:
1684-5358
this issue
year
vol
number
2020
20
03
Available Articles
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Page No.
Author
Type
Research Article
OPERATIONAL CHARACTERISTICS AND FINANCIAL PERFORMANCE OF AFRICAN CATFISH HATCHERIES UNDER DIFFERENT MANAGEMENT SYSTEMS IN IBADAN, NIGERIA
Orisasona, O; Ajani, EK; Babatunde, S; Omitoyin, BO; Osho, EF; Kareem, OK
PROFITABILITY OF FERTILIZER USE IN PINEAPPLE PRODUCTION IN BENIN
Honfoga, BG; Padonou, EG; Padonou, PFG; Amadji, GL
EVALUATION OF THE CHEMICAL COMPOSITION, FUNCTIONAL AND PASTING PROPERTIES OF FOUR VARIETIES OF NIGERIAN SWEET POTATO [
Ipomoea
batatas
L. (Lam.)] FLOUR
Obomeghei, AA; Olapade, AA; Akinoso, R
RELATIONSHIP BETWEEN SPOT AND FUTURES PRICES: THE CASE OF GLOBAL FOOD COMMODITIES
Samak, N; Hosni, R; Kamal, M
DIETARY PATTERN, HOUSEHOLD HUNGER, COPING STRATEGIES AND NUTRITIONAL STATUS OF CHILDREN IN SEKHUKHUNE DISTRICT OF LIMPOPO PROVINCE, SOUTH AFRICA
Mbhenyane, XG; Tambe, BA; Phooko-Rabodiba, DA; Nesamvuni, CN
MORPHOLOGICAL CHARACTERISTICS AND DISTRIBUTION OF
COLLETOTRICHUM
ISOLATES MORPHOTYPES INFECTING MANGO (
MANGIFERA
INDICA
L.) IN THE NORTH OF CÔTE D’IVOIRE
Dembélé, DD; Kamara, A; Grechi, I; Silué, N; N’goran, NS; Yéo, YS; Rey, J-Y; Koné, D
BIOMASS PRODUCTION AND NUTRITIONAL COMPOSITION OF
MORINGA
OLEIFERA
UNDER DIFFERENT PLANTING SPACINGS IN A SEMI-ARID CONDITION OF THE NORTHERN SOUTH AFRICA
Bopape-Mabapa, MP; Ayisi, KK; Mariga, IK
LOW INCOME FARM HOUSEHOLDS’ ACCESS TO MARKETS AND HOUSEHOLD FOOD SECURITY: The Case of Two Economically Distinct Areas in Rural Tanzania
Achilana, M; O’Connor, D; Mkamwa, TF
PROXIMATE COMPOSITION AND SERVING SIZES OF SELECTED COMPOSITE GHANAIAN SOUPS
Appiah, CA; Samwini, AM; Brown, PK; Hayford, FEA; Asamoah-Boakye, O
SOCIO-DEMOGRAPHIC DETERMINANTS OF ACCESS TO SANITATION FACILITIES AND WATER IN THE NAMIBIAN RURAL AREAS OF OMAHEKE AND OSHIKOTO REGIONS
Mosimane, AW; Kamwi, JM
Agromorphological description and determination of the antioxidant potential of the underutilized and newly introduced varieties of maize cassava, cowpea and hot pepper in the Maritime-East region of Togo
Agbodan, KML; Akpavi, S; Agbodan, KA; Kanda, M; Amegnaglo, KB; Adrou-Aledji, A; Batawila, K; Akpagana, K
Description agromorphologique et détermination du potentiel antioxydant des variétés sous-utilisées et nouvellement introduites de maïs, manioc, niébé et piment dans la région Maritime-Est du Togo
Agbodan, KML; Akpavi, S; Agbodan, KA; Kanda, M; Amegnaglo, KB; Adrou-Aledji, A; Batawila, K; Akpagana, K
PREVALENCE OF UNDERNUTRITION AND ASSOCIATED FACTORS AMONG PRESCHOOL CHILDREN IN JIMMA TOWN, SOUTH WEST ETHIOPIA
Melese, ST; Bedatu, G; Kalkidan, H
POSTHARVEST PRACTICES ALONG SUPPLY CHAINS OF
SOLANUM
AETHIOPICUM
(Shum) AND
AMARANTHUS
LIVIDUS
(Linn) LEAFY VEGETABLES IN WAKISO AND KAMPALA DISTRICTS, UGANDA
Apolot, MG; Acham, H; Ssozi, J; Namutebi, A; Masanza, M; Kizito, E; Jagwe, J; Kasharu, A; Deborah, R
PREDICTORS OF CHILD STUNTING IN FITCHE TOWN, NORTH SHEWA ZONE, ETHIOPIA
Dereje, H; Haymanot, A; Degefa, T
Review Article
PREVENTION OF BIRTH DEFECTS IN EAST AFRICA: A REVIEW OF NATIONAL POLICIES
Walani, SR; Hiebert, L; Pachón, G; Mwaisaka, R
REVIEW ON INCREASING IRON AVAILABILITY IN SOIL AND ITS CONTENT IN COWPEA (
VIGNA
UNGUICULATA
) BY PLANT GROWTH PROMOTING RHIZOBACTERIA
Uzoh, IM; Babalola, OO
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