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The Journal of Food Technology in Africa
Innovative Institutional Communications
ISSN: 1028-6098
Vol. 6, Num. 2, 2001, pp. 68-72
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The Journal of Food Technology in Africa, Vol. 6, No. 2, Apr-June, 2001, 68-72
Some aspect of the logical way of studying dinitrogen fixation
in an agroforestry context for improving food production
Elijah. M. Akunda
Crop physiologist, Department of Botany, University of Nairobi, P. O. Box 30197
Nairobi, Kenya.
Code Number: ft01019
Abstract
Dinitrogen fixation in an agroforestry context requires a careful approach
which initially require derivation of the methods to be used and careful selection
of the priorities of factors which influence the process. Nitrogen element is
an important component of protein foods, hence its mechanisms of incorporation
in biomass and grain through fixation is vital. The methods used to comprehend
its incorporation are crucial to food production.
It is suggested that priority of the factors affecting the basic process of
dinitrogen fixation, especially light and water, should be taken into consideration.
Logically, a quick assessment of a nitrogen fixer versus a non-fixer should
be grown near and far then their assessment done with respect to biomass response.
Next phase should then involve how appropriate it would be to design spacing
in dinitrogen fixation experiments.
Since dinitrogen fixation research is specific, there is need to clearly state
the obejctives. Observations should start on growth components and characters
associated with yield and dinitrogen fixation. Growth, nodulation and dinitrogen
fixation should involve looking at the dry matter of the tops of plants, nodule
number, position, colour, size, shape and weight. In case some competition stress
is observed in the initial stages of the study, then such simple parameters
of total leaf area, leaf dry weight, specific leaf area and canopy structure
should be studied in the second phase. Having accumulated some knowledge about
the performance of the system in the early stages, then analysis of yield discerning
processes in relation to canopy structure can then be assessed.
Key words Dinitrogen fixation, agroforestry, biomass, nodulation,
experimental methods.
Introduction
The major problem facing developing countries in the tropics and subtropics
is the achievement of economic development and improvement of
the general welfare of their people through active participation in the
development process and in a more equitable
sharing of the country's agroforestry potential. In lean, years food situation
deteriorates forcing the governments to import
food to satisfy shortages in production. Furthermore, these countries have
a tendency to increase population and depend on monoculture
agricultural systems patterned after production systems of developed countries.
This trend has made the food situation unpredictable. Although monoculture
is practised, the commonest land use system in these countries for small scale
farmers and especially in fragile environments for example, where fertility and aridity are
the problems, is that farmers practise agroforestry. The productivity of
these agroforestry system have not been assessed. This has mainly been due
to lack of research guidelines and technologies.
Although monoculture systems have been imposed on the people of
these countries, shortage of agricultural land, and the need to be self sustainable in
food and the sustainance of environments has forced the small scale farmers to
practise their traditional way of farming whose basis is agroforestry. For these
farmers, monoculture systems do not meet the families' needs, nor make optimal use
of available labour and financial resources, in contrast to agroforestry which
supply more of the family's basic requirements and provide insurance
against infavourable conditions. In Kenya, for example, most farmers are
mainly interested in agroforestry for subsistence nature. Among the agroforesty land
use system is the growing of cereals, legumes and trees.
In addition to this is the animal component. Although this land use system
is mainly subsistence, there has been a desire to evolve an agroforestry system
of a legume, cereal and animals which can be practised both for commercial purposes
to meet other family requirements, in addition to the legume promoting extra
nitrogen through nitrogen fixation. A suitable combination of legume-cereal
for such an agroforestry potential should incorporate crops and trees that would
grow both in high and less potential areas of these countries. In most countries
where a greater area is of low potential limit and where population pressure
on land has been on the increase, there has been an upsurge in the interest
of their governments to develop these areas. The characteristics of trees, agricultural
crops which grow in such environment have not been researched upon adequately.
Only farmers know the adaptability of these agroforestry system, for example,
the crops which are associated with trees in such systems are reasonably free
from pests and diseases and fairly tolerant to mild droughts. In Kenya, for
example, sorghum is grown in areas with erratic and low rainfall areas generally
below 1530m above sea level and area often associated with trees of various
kinds scattered randomly.
In addition to sorghum at least a legume, for example, pigeon pea (cajanus
cajan) are incorporated in such agroforestry system. Thus, as the population
increases and more of the drier areas are brought into agroforestry land use,
there has been a need to judiciously select the crops and trees which perform
well in these systems.
Although some of the leguminous grain crops are known to be rich in oil,
protein, vitamins and minerals, there has been no research to validate their response
with respect to these constituents when grown under agroforestry systems.
Agroforestry systems contain animal component. An increase or decrease in the
protein content of the associated legume is of importance in cases where the
protein would be put into animal cake. A lot of foreign exchange is spent in
importing animal food ingredients in most developing countries.
The growing of some of the legume grain crops in most agroforestry systems
has not been systematic. For example, in Kenya the growing of soybean has
been haphazard. Little is known of their agroforestry potential until trials are
set to ascertain the variety, time of planting, plant population, tree phenology
and management. There is no information on the responses of these crops to
fertility manipulation such as inoculation.
Interest in research into improvement of agroforestry based systems which combine
legumes which fix nitrogen can be due to several reasons. In addition to provision
of nitrogen, as stated, the legume may form a basis for animal feed and hence
need into understanding of agrosilvopastoral system. A system in which the grain
legume forms a basis for animal feed and at the same time is grown under agroforestry
system would require research to look into changes of the soil and protein in
relation to season, and agroforestry management. Although some grain legumes
may have extraordinary high yielding potential under favourable conditions of
moisture, soil fertility and plant protection, there are some major constraints
such as poor establishment of the crops in agroforestry systems. The effectivity
of indegenous rhizobia is dependent on the tree species, its phenology management
and the soil type and hence there would arise a need to research on the appropriate
strain and agronomic requirement for effective inoculation. Apart from the appropriate
rhizobium strains, plant variety is important in determining the fixation characters
and this may limit the expansion of the growing of the crop in combination with
trees.
Symbiotic Nitrogen Fixation
At present time, with increasing cost of nitrogenous fertiliser, there is
growing interest in the possibility of greater use of legume crops because of their
ability to fix atmospheric nitrogen in association with rhizobium in its root nodules.
However, set against this advantage is that there are several factors that
affect crop production in agroforestry systems. These include spacement, time
of planting, moisture stress, light interception. The environmental
factors listed above affect the productivity of
the crops in such system by influencing the process of photosynthesis. Thus,
the productivity of any crop is dependent upon the
CO2 assimilation capabilities of the crop and the efficiency with
which the assimilated carbon is partitioned within the crop.
The process of symbiotic nitrogen fixation is tightly coupled with the process
of photosynthesis. Thus, factors that influence photosynthesis such
as shading (Lawn and Brun, 1974), high defoliation (Bethlenfalvay
et.al., 1978), high plant density and lodging (Hardy
and Havelka, 1976), girdling and water stress (Sheoran
et. al., 1981) decrease dinitrogen fixation as a consequence of
decreased photosynthesis optimum soil water condition for symbiotic nitrogen
fixation occur near field capacity (Sprent, 1971), such that periods of water stress
induce both structural and physiological changes within the nodules (Sprent, 1976).
Root nodules are affected indirectly after a decrease in photosynthesis
through water stress (Finn and Brun, 1980).
Most of the effects of environmental factors of light intensity, temperature,
soil moisture on legume growth and symbiotic dinitrogen fixation have been
extensively studied for legumes growth in sole cropping (Bethlenfalvay and
Phillips, 1977; Sprent, 1972; Kitamura et
al. 1981). There are general reviews of water relations, for example, Begg and
Turner (1976); Fischer and Turner (1978); Turner and kramer (1980).
In agroforestry systems, there is naturally competition among others, light,
nitrogen, water and space. Competition in agroforestry systems, not only brings
in detrimental effects but often moderates the effects of environmental factors
such as light water and soil nutrients (Blaser and Brady 1950).
In his review, Donald 1963 suggested in order to obtain the highest possible
yield from a crop in association with another, competition for these resources must
be reduced to a minimum.
In the case of intercropping, most research has focused on
agronomic experiments. Examples of Osiru and
Willey (1972) and Willey and Osiru (1972) for mixtures of maize and beans,
dwarf sorghum and bean with respect to plant population show that maize
mixtures yields were higher by 38% than pure stands. They concluded that this was
due to greater utilisation of environmental resources and that higher population
in mixtures should be used. In dwarf sorghum mixtures, high yields of up
to 50% in mixtures as compared to pure stands were observed. On the other
hand Fischer (1979, a, b) carried out competitive studies of productivity and
competition of maize - bean and maize- potato
mixtures at different plant densities with pure stands. He found that the yields
increased only in mixtures when there was ample rainfall and high plant densities,
contrary to reductions in yields under low
rainfall and density.
It is evident from the above review that intercropping or alley cropping which
is a form of agroforestry technology can either increase or lower the yields of
the component crops. Many aspects of crop plants physiology has been performed
on monoculture systems. For example, Pendieton and Hartwig (1973)
reviewed the several aspects of soybean physiology. Several other
physiological aspects have been dealt with in
other reviews, for example, symbiotic nitrogen fixation photosynthesis (Ognen
and Riune 1973) and a comprehensive review of the physiological key processes
which influence growth and development (Shibles
et al. 1975). Nevertheless there is scanty information on the influence
of physiological constraints of photosynthesis, water relations, and
any yield of promiscuous and non-promiscuous varieties of legume
plants in an agroforestry system.
The poor performance of legumes often noted when legumes are grown in intercrops
even when liberally provided with water and nutrients, and attributed to the
low photosynthetic potential of their canopy of successive, newly expanded leaves
and due to the increasing poor light environment experienced by the developing
leaves as the crops become dense require among other effects quantification
in the agroforestry system. In order to maximize yields in any derived agroforestry
system, there is need to quantitatively analyse growth and yield characters,
so that the morpho-physiological factors which limit yield can be identified.
In some cases it has been noted that intercrop legumes may fix less nitrogen
and thus make greater demand on soil nitrogen than might be expected from analogies
with sole crops. Thus growing of the promiscuous and non-promiscuous varieties
of legume under various agroforestry systems would require quantitative information
on the potential nitrogen benefits of the two types of crop agroforestry.
Although there can be an appropriate rhizobium strain for legume
innoculation in various countries, experience
shows that innoculation is not suitable for small scale farmers. Among others,
the production of innoculants, needs a great care and there is often lack of
suitable carrier media. Thus, the use of legume varieties in agroforestry that may
not require innoculation would be more suitable for small scale farmers, who
may not often be in a position to innoculate the seed before planting. Thus,
the general purpose of studies in which the intention is to evaluate an
agroforestry land use system with respect to
dinitrogen fixation would therefore be (1.) to
carry out agronomic experiments, (2.) carry out simple crops physiological experiments
in the field to look into yield components and how they come about in
agroforestry system and (3.) finally perform
detailed work on a productivity process such as photosynthesis, water relations,
and dinitrogen fixation so as to answer the specific question on constraints to
growth and yield. This would be possible to some extent in an intercrop system but
it becomes complex when dealing with an agroforestry system.
Presently there is lack of research methodology in agroforestry system with
respect to plant responses under such systems. Problems which arise among others
is the time space, the design used and analysis of the results. It is a well
established fact that in order to carry out adequate research on tree/crop interactions,
a longer period is required.
Tree/Crop Interface
The understanding of the Tree/Crop Interface is fundamental both to
the choice of agroforestry designs whether mixed or zonal and their
effective management (Huxley, 1986). This should be conducted through simple
field layouts, quick and easy assessment methods. The aim should be to come
up with research guidelines and protocols which will enable to facilitate
the experimental work needed for both investigational adaptive research in
alley-cropping and other forms of tree/crop mixtures.
Possible steps in studying the Tree/Crop Interface
Before any measurable attributes are carried out, there is need to have
designs which may be direct adaptation of the existing tree/crop association some of
the traditional system or derived from the existing designs of the monoculture
and polyculture agricultural systems.
In designing this, care should be taken to ensure that several factors such
as orientation is given some importance. Also the objectives should be
carefully chosen. In Huxley (1983) four different designs for studies of
research methodology at the tree/crop interface have been devised. For example, one is
a multi-row geometric design of 3 arms each at
120< between, planted with Cassia siamea,
a systematic paralles-row design in which plant population
and rectangularity can be tested separately, but only at one orientation (N.W. -
S.E.) direction. This is planted with Grevillea
robusta species and is often side pruned before planting an associated
crop mixture. The third design is a two hedgerow geometric designs at
120< planted with Cassia Siamea. It is
possible to have a design of a combination of geometric
(120<) and systematic design of a 3, 2 and 1 row hedges in each area.
At ICRAF this last possible design is made of the
psidiuni guajava. These designs can be used to study crop/tree
interface under varying objectives. The designs
are robust and utilizes minimum space in contract to convectional designs used
in agricultural, and forestry experiments.
Agroforestry systems being complex, there is a great need to have a
careful approach as to the right method of investigating the problem. It is
common knowledge that the growth and development of plants is function of
the genetic potential of the plant and phenotypic potential.
Phenotypic influences include both the
environmental aspects and management aspects.
Before we illustrate our problems with the association of legumes in
agroforestry and the likely constraints on the
process of nitrogen fixation, let us examine a generalised logical way of tackling
any research methodology in agroforestry system.
The likely logical way of solving any plant, responses in an agroforestry
system using the designs described above with a view of devising research methods
and appropriate agroforestry technologies based on plant responses would be:
1. Logical observations of the previous growth of the wood species
in the trials. This enables careful thought-out plan of action of how the
experiment may be carried out. Such an approach requires initially an attention to
be focussed on some distinct plant growth and development stages in (a)
seed germination and seedling, emergence, (b) early plant growth in vegetative stage
(c) the maturation of fruit development and fruit ripening stage. There arises
various problems of establishment and maintenance of the very regular
and complete crop stands needed for such small designs. Thus, this logical
approach to the problem enables the researcher to be in a position to know how to
overcome them. The observations of the plant association actually growing in the
field, and seeing the overall outcome of tree-row orientation on the associated
crops throughout one series of growth stages may enable to plan the first approach
to sampling and measuring the environmental parameters through
which the plants are interacting at these tree/crop interface.
To gain variability of the system, the first trial should involve intensive
sampling which for example may be row by row, in some cases, plant by plant.
Having gone through such course in one season, the following season using the
knowledge gained from the initial sampling, the next step is to couple biological
and physical parameters at the same time. This is the right time to select the
most important physical parameters; already known to influence productivity
in such systems whether from theoretical information or on some systems whether
from theoretical information or on some practical information which might have
been gained from the initial trial in the first season.
A more logical approach to this would be to examine the available
detailed meteorological data for the site if there
is any. Simultaneously, careful visual observations should be made on the
plant associations in relation to possible effects and interactions on growth
and development due to the whole range of climatic factors. This would enable
one to select the environmental factors of priority to investigate in the system.
From both theoretical and examination of the meteorological data, and
knowledge gained from other systems, it is
apparent that the most logical environmental physical parameter which should
be studied in detail should be the investigation of rainfall distribution
and soil water use in such plant associates. Depending on the manpower and
money resources, some 'shelter' effects (i.e.
wind, humidity and temperature) should be monitored. Otherwise, it is not
advisable to study in details. In the subsequent period (phase three) of the
investigations, studies on light interception and
light distribution can be done similar to the initial plant sampling in the first phase
of the trial for each set of climatic variables. A set of climatic variables monitored in
a detailed sampling pattern may be modified later as the experience of sampling
these parameters grows. Recall that in your designs you may have more than
one orientation. In order to simplify the problem it is logical to ignore
the opportunities for measuring the effect orientation until you are certain that
the methodology being used on one arm is correct. This should lead to full study
of orientation effects of the particular set of climatic variables and then proceed
to assess the correct methodology to use for tree/crop interface studies for the
next climatic variables and so on.
Since the question of physical instruments is very crucial, attempts should
be made during the phase of testing the physical (climatic) variables to get
in touch with groups of scientists working in such related area. This should
lead to a test of a range of much simpler climatic measuring equipment alongside
the 'standards'. If such instruments can perform reliably enough for the task,
then it will save time when transferring the technology as this can come out
as a complete package of the findings of the methods and the appropriate instruments.
In the foregoing paragraphs I have presented the logical steps which may
be followed. Let us now give an example of how, in detai,l one of the initial
physical parameter of rainfall in the system may
be characterised. The first sampling technique for the rainfall distribution
(and re-distribution) and soil water use studies at the interfaces have an initial logical
plan. Standard rain gauges e.g. standard 5" (metal type) can be set to a transect
of sites of the arms of the interfaces arranged across both sites as for example
one orientation of the main tree/crop geometric design. One set above soil
level at a standard layout. There can be small collecting rain gauges (e.g. plastic) at
some distance from the top of the tree canopy parallel to the tree rows in the tree
canopy at the interface itself and at the mid-crop distances.
The horizontal distribution of water in the system may be assessed through
the phenomenon of gypsum block resistance meters across the one of this
instrumental arms. Preferably four depths at each sampling point should be sampled.
Such information should be automated to ensure less time is spent on collection
of such data and to minimize the troubling of the area under experimentation
through repeated readings. Plant water status can be simply checked using the
standard field equipment such as state steady parometer. This instrument allows
quick measurements of stomatal conductance, temperature of the leaf, air
and transpiration. More simpler methods can only be tested after ensuring that
an appropriate technique has been found for sample size and pattern.
Thus in the initial phase of the investigation of the problem there
should be an appreciation of the variability in
the system of water inputs and soil water use and some careful (but
general) observation on shelter and light that eventually lays a firm base for
planning the future techniques of investigation to any specific problem. For
example, nitrogen fixation in agroforestry system.
Factors likely to influence nitrogen fixation in agroforestry system
In the traditional land use system in tropics, apart from other crop
association with trees, there are several examples
of trees associated with leguminous crops or the trees may themselves be
legumes. A scientist studying such unit of a subsystem of agroforestry is likely
to question the influence of the tree association on the process of
nitrogen fixation. Nitrogen fixation being very much coupled to the basic process,
the most logical way of studying such problem would initially have a priority
of the factors which greatly influence this basic productivity process in
such system. Although there are several factors which would influence
this process, in agroforestry system those of major importance would be light.
Water would be the next factor but it always presents a point of contention
in such systems. It is of importance when the associations are of high populations
or in arid areas. Thus, this points to first running a quick assessment of how
response of the legume which fixes nitrogen and a non-fixer, for example sorghum
when grown either close or far away from the trees. This would quickly enable
one to determine in the next phase of investigation exactly how appropriate
to proceed to design your spacing experiments in the tree/legume association
with respect to nitrogen fixation. Plant responses may be evaluated following
similar steps outlined for logical studies of the tree/crop interface. This
being a specific research problem, there is need to carefully state the objectives
precisely. In the initial stage, careful observations should be made on growth
components, and characters associated with yield and nitrogen fixation. Growth,
nodulation, and nitrogen fixation in such system should involve first of all
looking at the dry matter of the top plant, nodules, number, weight per plant
and nodule position, colour and size. If any competitive stress can be recognised
in the initial stages of the study, then such simple parameters of total leaf
area, dry weight, area of individual leaf area, specific leaf area, canopy structure;
i.e. leaf rigidity, leaf length, LA1, should be studied in the second phase.
Then in the next season, analysis of yield discerning processes in relation
to canopy structure can then be assessed, such as plant growth and development,
dry matter production relationships between stem weight and number of pods and
weight, also relationship between growth parameter and number of pods. It is
only after precise information of what is mentioned above has been obtained
that a researcher proceeds to study the development of water stress due to cropping
pattern and its effects on the detail physiology of the legume. This should
involve diurnal, plant water status, photosynthesis of the soil and leaves.
In conclusion, it is apparent that nitrogen fixation in an agroforestry system
requires a careful approach which initially
require derivation of the methods to be used and careful selection of the priorities of
the factors which influence the process initially.
There is currently logical information on this at ICRAF (International Council
for Research in Agroforestry). There are programmes which are geared
to development of research techniques for studying tree (crop interactions
by critically examining what happens at the tree/crop interface. The programmes
use various designs aimed at coming up with an appropriate agroforestry
systems which can be easily adopted both in high potential and fragile areas of the tropics.
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Copyright 2001 The Journal of Food Technology in Africa, Nairobi
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