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African Journal of Food, Agriculture, Nutrition and Development
Rural Outreach Program
ISSN: 1684-5358 EISSN: 1684-5358

this issue

year	vol	number
2009	9	05

Available Articles

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Editorial
Foreword
Oniang'o, Ruth
Food prices are NEVER reasonable for the poor
Oniang'o, Ruth
Research Article
Potential role of street foods as micronutrients source among low income groups in Nairobi, Kenya
Oyunga-Ogubi, M A; Waudo, N J; Afullo, A; Oiye, S O
Determinants of the right of access to food in sub-Saharan Africa
Adeyemi, S I; Ijaiya, G T; Ijaiya, M A; Ijaiya, B L
Drying and browning of date pulp during hot air and microwave drying
Benamara, S; Khireddine, H; Amellal, H; Djouab, A
Antioxidant and free radical scavenging activities of edible weeds
Kumar, S; Kumar, D
Genotoxic effects of dithane, malathion and garden ripcord on onion root tip cells
Asita, O A; Makhalemele, R
Effect of pre-cooling and heat treatment on antioxidant enzymes profile of mango and banana
Niranjana, P; Gopalakrishna, K P R; Sudhakar, D V R; Madhusudhan, B
Effects of ethanol and/or chloroquine with low protein dietary intake on some biochemical parameters in male rats
Mbajiorgu, E F; Vlok, W; Aire, T A; Alberts, M
Effect of processing methods and storage environment on moisture adsorption characteristics of ginger ( Zingiber officianale)
Alakali, J S; Irtwange, S V; Abu, J O
Effects of germination and fermentation on the quality characteristics of maize/mushroom based formulation
Ariahu, C C; Ingbian, E K; Ojo, M
Physicochemical characteristics and pollen spectrum of some north-east Algerian honeys
Chefrour, A; Draiaia, R; Tahar, A; Ait, Kaki Y; Bennadja, S; Battesti, M J

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