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African Journal of Food, Agriculture, Nutrition and Development
Rural Outreach Program
ISSN:
1684-5358
EISSN:
1684-5358
this issue
year
vol
number
2020
20
01
Available Articles
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Research Article
PROTEIN AND ENERGY CONTRIBUTION OF AFRICAN INDIGENOUS VEGETABLES: Evidence from selected rural and peri-urban counties of Kenya
Mwanga, R; Kebede, SW; Bokelmann, W
FOODBORNE ILLNESS PREVENTION IN DEBRE BERHAN, ETHIOPIA: PRELIMINARY EFFORTS TO UNDERSTAND HOUSEHOLD AGRICULTURAL PRACTICES
Craddock, HA; Maring, EF; Grutzmacher, SK
GENETICALLY ENGINEERED EAST AFRICAN HIGHLAND BANANAS – PROXIMATE ANALYSIS AND EFFECT OF COOKING ON THE ENHANCED PROVITAMIN A LEVELS
Walugembe, J; Buah, S; Runo, S; Ateka, E; Kubiriba, J; Tushemereirwe, W
SENSORY AND NUTRITIONAL QUALITIES OF FRANKFURTER SAUSAGES WITH SWEET POTATO AS EXTENDER
Ossom, RN; Teye, GA; Adzitey, F
HIGH VARIABILITY OF IODINE IN IODIZED SALT AND URINE FROM RURAL HOUSEHOLDS IN SIDAMA ZONE, SOUTHERN ETHIOPIA: A CROSS-SECTIONAL STUDY
Tafere, G; Stoecker, BJ
DETERMINANTS OF COMPETENCE IN SOYBEAN PROCESSING AMONG SECONDARY SCHOOL STUDENTS IN IBADAN, OYO STATE, NIGERIA
Fadairo, AO; Oyegbami, A; Oyedokun, MO
HOUSEHOLD SOCIO-ECONOMIC FACTORS AND SOIL FERTILITY MANAGEMENT ON MILLET FIELDS OF SOUTHWESTERN NIGER
Garba, M; Bakang, J-E A; Sabiou, M; Logah, V
Abstract also available in French
fr
SEASONAL VARIATION IN SOME PHYSIOLOGICAL PARAMETERS OF CALVES ON COMMUNAL RANGELAND OF NORTH WEST PROVINCE, SOUTH AFRICA
Motsei, LE; Yusuf, AO; Ravhuhali, K
THE BIOFORTIFICATION CONTINUUM: IMPLICATIONS FOR FOOD AND NUTRITION SECURITY IN DEVELOPING COUNTRIES
Mutuku, JM; Mwaniki, MW; Onjong, HA; Michira, JM
EFFECTIVENESS OF THE WOMEN’S DEVELOPMENT TEAM LEADERS IN DELIVERING NUTRITION EDUCATION ON PULSE SPROUTING IN SOUTHERN ETHIOPIA
Hailu, A; Henry, CJ; Kebebu, A; Whiting, SJ
LINEAR MEASUREMENT OF CHILD NUTRITION IN LIBERIA: AN EXPLORATORY STUDY
Anderson, R. Jerome
AN ASSESSMENT OF EMERGING NETWORKS IN THE FRUIT SECTOR: THE CASE OF INCA BERRY IN ECUADOR
Moreno-Miranda, C; Pilamala, A; Molina, I; Cerda-Mejía, L; Moreno-Miranda, R; Rama, D
EFFECTS OF COMBINED APPLICATION OF PHOSPHORUS AND SULFUR FERTILIZERS ON AGRONOMIC TRAITS AND PROTEIN CONTENT OF SUPPLEMENTARY IRRIGATED HARICOT BEAN (
PHASEOLUS
VULGARIS
) VARIETIES IN RAYA VALLEY, NORTHERN ETHIOPIA
Teame, G; Dejene, K Mengistu; Araya, T
Aflatoxin levels in seeds of commonly grown groundnut varieties (
Arachis
hypogaea
L.) in Ghana as influenced by storage method
Yeboah, A; Ahiakpa, JK; Adjei-Nsiah, S
DETERMINING GRAIN SEED MICRONUTRIENT CONTENTS (IRON AND ZINC) AND COOKING TIME FOR SELECTED DRY BEAN CULTIVARS
Binagwa, PH; He, G; Bonsi, E; Traore, SM; Jaynes, J; Bonsi, CK
Review Article
THE ETHIOPIAN DAIRY SECTOR WITH FOCUS ON TRADITIONAL BUTTER: A REVIEW
B, Abebe; Y, Zelalem; E, Mitiku; Yousuf, MK
Comment
COMMENTARY
Sansole, Kanyangu Waddilove
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